Easy Chilled Soy Milk Tan Tan Noodles in 15 Mins
Автор: Home Cooked Abroad
Загружено: 2021-09-09
Просмотров: 346
This is a super easy and quick noodle dish to put together, Soy Milk Tan Tan Noodles! Tan Tan Noodles (AKA Dan Dan Noodles) is a noodle dish with a spicy ground meat topping. This version uses a soy milk broth that can easily be made in 15 mins. It’s a satisfying lunch or perfect for a quick dinner too.
More recipes with doubanjiang (red chili paste):
• Recipes with Doubanjiang (Red Chili Paste)
More cold noodle dishes:
• Cold Noodle Recipes
Ingredients 2-3 servings:
200g/7 oz ground meat
2-3 cloves of garlic
2 tsp of doubanjiang
2 tsp each of sake & soy sauce
½ cup of bean sprouts
1 cucumber
Cilantro for topping
1-2 packs of noodles
300ml of soy milk
1 tsp of soy sauce
1 tsp of msg
Follow me on Instagram: / homecookedabroad
Full recipes on Facebook: / homecookedabroad
0:00 Intro
0:16 Preparing the Vegetables
1:16 Blanching Bean Sprouts
1:36 The Soy Milk Soup
1:59 Let’s Cook!
3:29 Assembly!
Please subscribe for more Japanese home cooking recipes!
Thanks for watching!
Доступные форматы для скачивания:
Скачать видео mp4
-
Информация по загрузке:
