CLASSIC DINNER PARTY: Roast Beef, Dauphinoise Potatoes, Ricotta Cakes w Lemon Curd at Home in Italy

This episode I'm cooking a classic dinner of roast beef with dauphinoise potatoes and for dessert, lemon and ricotta cakes with a homemade lemon curd... all from my kitchen in Tuscany, Italy.
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Every day I get so many emails and comments asking why you can’t locate the music I use or find it using Shazam. I purchase music licenses for almost all the music you hear in my videos. I buy them them from various royalty-free production music sites and most of the time they don’t list the performer because it’s music made only for film productions with an audio watermark throughout the entire track, unless you purchase the single-use license for $50-100 per track. I use a lot of opera so often I’ll reference the opera but I won’t be able to direct you to a recording of that specific performance that you could stream or buy on iTunes or Spotify. Hope that clears things up and thank you for appreciating quality music.
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#Italy #cooking #baking