UJ What’s Cooking? Chef Kabelo Segone: Episode 12

👨‍🍳🔥 This episode of UJ What’s Cooking? turns up the heat with one of South Africa’s culinary greats!

We’re joined by Chef Kabelo Segone — a powerhouse in the local food industry. With a career spanning culinary education, consulting, and leadership, Chef Kabelo has trained top chefs for leading hospitality groups and guided brands with his expertise. 🍴🌍

Currently the Managing Director of HTA School of Culinary Art and a respected leader within the SA Chefs Association, he brings a wealth of knowledge, passion, and flavor to the kitchen.

Get ready for masterful cooking, inspiring stories, and a taste of culinary excellence — only on UJTV!
#UJWhatsCooking #UJTV #ChefKabeloSegone #SAHospitality #SAFoodCulture #CulinaryExcellence #UJLife #FoodWithPassion