Authentic Alu Vadi Recipe: A Taste of Maharashtrian Cuisine | Mumbaichi Khaugalli

Welcome to Mumbaichi Khaugalli! Today, we're unlocking the secrets of the renowned Maharashtrian dish - Alu Vadi (colloquially known as Patra). This cherished recipe holds a special place in the heart of Marathi cuisine and Indian vegetarian dishes alike.

In this 1:09-minute tutorial, we'll guide you through each step of the Alu Vadi recipe, right from the ingredients to the preparation and serving. Not only this, but we also take you on a culinary expedition through the captivating history and culture surrounding this savory delight, traditionally savored during festive times in Maharashtra.

Dive into the Mumbai street food culture as we bring this authentic and delicious Marathi dish to your kitchen! So put on your apron and get ready to cook along. Let us know how your Alu Vadi turns out!

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