How Is Alcohol Free Wine Made?

Today I want to talk to you about non-alcoholic or alcohol free wine. How is alcohol free wine made? Is it actual wine? And is it any good?

There are quite a number of different brands and different products of nonalcoholic wines or preparations based more or less on wine. It's often hard to know exactly how they're made as well, because producers don't necessarily communicate and explain how those products are made and what's the process behind them.

Some nonalcoholic beverages that your local wine shop owner might sell you as nonalcoholic wine are in fact more like grape juice, meaning not fermented.

Then there are alcohol free products that are made by first fermenting the grape juice, making an actual wine, and then removing the alcohol from it afterwards.

There are two ways to remove alcohol from a wine:
Reverse osmosis
Vacuum distillation

But do these concoctions really count as wine? Let's discuss...

Did you know that Bonner Private Wines specializes in extreme altitude Argentine wines? Check out this special offer for our wine partnership: https://bit.ly/extreme-altitude-wines

Chapters:
00:00 - Alcohol Free Wine Intro
00:59 - Grape juice “preparations”
02:44 - Alcohol-removed Wine
04:57 - Are Alcohol-free drinks any good?