How To Make Glazed Honey Walnut Shrimps I Cooking with Grace

In this video, I’ll show you how to make this delicious dish!
Honey Walnut Shrimp was originated from Hong Kong and is a famous dish at Cantonese restaurants. Because the dish has become so popular you can also easily find it at most Chinese restaurants & right here in my channel!

INGREDIENTS

1 lb Shrimps ( peeled & deveined )
1/2 cup Cornstarch
3 Eggs
1/4 tsp Salt
1/4 tsp Garlic powder
1/4 tsp Ground black pepper
Oil for frying

Sauce
1/4 cup Mayonnaise
2 tbsp Honey
1 tbsp Sweetened condensed milk
1tsp Lemon juice


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HAPPY COOKING!!!

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