The Ultimate Guide to Grilled Turkey on a Weber Kettle

If you have ever wanted the definitive guide to grilling a turkey on a Weber Kettle, this video is for you. It slowly covers all the details to ensure your Thanksgiving turkey is a success.

Every year I grill at least 10 turkeys for Weber and others, so I'm usually "turkeyed out" by the time the holiday rolls around. This year has been no exception.

Compared to the typical fast and snappy reels and shorts I create, I wanted something more drawn out you could return to as a reference. Also, this is the baseline. As you get the process down, mix up the seasoning, add in a compound butter, or create more smoke. It's yours for the making!

Cheers!

Key Moments:
00:30 Introduction to the Turkey
01:00 The Dry Brine the Night Before
02:27 Turkey Prep the Day Of
03:43 The Truss
04:25 Setup the Grill
05:35 Adding the Turkey
05:48 Adding Foil to Protect the Turkey
06:20 Taking the Turkey Off
06:35 Carving the Turkey
10:42 Outro

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