Genoese cake recipe | 제누아즈 케이크 |

Hello! Please enjoy the video.
Have a nice day. ☀️

And thanks for watching my video.


After finishing the Genoese cake, I only filmed taking it out of the oven and didn't film the result My family ate it while I wasn't at home, so I made it again and took a picture of the result, but I like the second one better, maybe the difference between the first and second one is the difference in whether I tried to whip hard (butter & meringue)

Thank you.

Ingredients
• sugar powder 75g
• vanila extract 4g
• butter 150g
• salt 1~2g
• egg yolk 140g
• dark chocolate 150g
• egg white 200g
• sugar 200g
• soft flour 155g


Preheated oven + 170•c oven 35min