How We Make Cold Pressed Groundnut Oil | Step-by-Step Process | Anveshan Groundnut Oil

Discover the journey of our signature Anveshan Groundnut Oil—from farm to table—in this exclusive factory tour. Watch how local farmers bring premium Naati variety peanuts from Tamil Nadu and Rajasthan, sun-dry them naturally, and transform them into 100% pure, cold pressed groundnut oil using traditional wood pressed techniques in our Karnataka microprocessing unit.

Why Choose Anveshan Groundnut Oil?

Cold Pressed Groundnut Oil that retains natural vitamins and antioxidants
Traditional groundnut oil method for authentic flavour
Certified edible oil–safe for your family
Ideal as a cooking oil for everyday meals
Packed with health — discover our groundnut oil benefits and why groundnut oil is good for health
Sustainably produced with zero waste, supporting local livelihoods

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