Chicken Cutlets with a Side Salad

Mama’s Homemade Chicken Cutlets | Crispy, Juicy & Full of Love
Today we’re sharing one of our all-time favorite comfort foods — Mama’s homemade fried chicken cutlets, made just the way she’s been making them for years. Thinly sliced chicken breasts, seasoned perfectly, dipped in egg, coated in seasoned breadcrumbs, and fried until golden and crispy. Simple ingredients, big flavor, and made with all the love in the world.

Whether you enjoy them on their own, in a sandwich, or served alongside a fresh salad or some roasted vegetables, these cutlets are a family favorite that never lasts long at the table!

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Ingredients:
    •    Thin-sliced chicken breast
    •    Eggs
    •    Italian-style breadcrumbs
    •    Grated Parmigiano cheese
    •    Salt & pepper
    •    Garlic powder
    •    Olive oil (or vegetable oil) for frying

Watch to see Mama’s secret for getting them extra crispy while keeping them juicy inside.
Let us know in the comments if this reminds you of home — and don’t forget to like, subscribe, and share with someone who loves good homemade