Brown Bread | Cheesecake Factory

Do you guys fill up on brown bread when you eat at the Cheesecake Factory like I do? Maybe it's just me. It was super exciting to hear that the brown breads were being sold at local grocery stores, however I thought it would be fun to make at home. This recipe does require a lot of ingredients, but hopefully these are ingredients you have at home. Happy baking!

Chapters:
0:00 Intro
0:24 Poolish
0:43 Dough
1:34 Dividing and Shaping
2:21 Tasting

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Poolish:
180g (3/4 Cup) Water
1/4 tsp Yeast
150g (1 Cup) Bread Flour

Dough:
Poolish
400gs (2 3/4 Cups) Bread Flour
1 Tbs Cocoa Powder
1 tsp Espresso Powder
2 Tbs Brown Sugar
2 tsp Yeast
1 tsp Salt
1 tsp Malted Barley Flour (optional)
1/4 cup(84 grams) Honey
1 Tbs (20g) Molases
3/4 Cup Water
2 Tbs (28g) Butter

Preheat your oven to 350 degrees F
Bake for 20-25 mins

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