🍋 Lemon Cake Recipe 🍋 VEGAN Moist Starbucks Lemon Loaf | Drizzle Lemon Eggless Pound Cake with Icing

How to make lemon cake at home from scratch? This easy recipe is vegan and without eggs and of course, without butter. I also show you a delicious icing to garnish.

You know what? I used to not like lemon desserts, lemon cake neither. However, by time, I started to adore the greatness of citrus flavours of any kind; lemon, orange, mandarin... And, let's be honest. Lemon loaf cake is one of the most delicious recipes of all kinds. The colour, the acidity, the taste, the unique sweetness... I'm hungry already.

I was wondering how to make lemon cake vegan. This cake is generally called lemon pound cake which indicates a dense, moist texture. You may think that this could be hard to reach without butter and eggs. But surprise! This lemon pound cake recipe is completely eggless and butterless.

Lemon loaf bread recipe got more and more famous with Starbucks. Lemon loaf is one of the favorite desserts of people, so people were wondering what the Starbucks recipe is. My friend, let me tell you: Whatever the real "secret recipe" has Starbucks, it gotta contain tons of butter and tons of sugar.

What you can do better than Starbucks, first of all, you are already doing: you are searching a lemon cake recipe to do it yourself. Perfect! You can be sure that you will bake your own lemon cake tasty and proud. I guarantee that this vegan lemon cake is moist, easy and of course, tasty as heaven.

How to make lemon cake moist? There should be a nice dry to wet ingredients ratio. And, lemon juice itself is also one of the agents that make the cake nice and moist.

We will also prepare a lemon pound cake icing for our beautiful dessert. It is totally optional, but let me tell you, this frosting makes the cake look very pretty. You can drizzle as much as you want on your vegan lemon cake, and you can sprinkle almonds, lemon zest, mandarin zest and poppy seeds like I do.

No worries about making a pound cake eggless, and more than that, vegan. Because it totally works. It is very easy to make vegan lemon loaf as long as you use the right amounts of ingredients. Well, this is why recipes are for, right?

I wanna hear your comments about this recipe!

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