Spice Oleoresin Production: From Capsicum Pepper to Oleoresin Extract O-5 ( Full Process )
Автор: Processing & Export
Загружено: 2026-01-19
Просмотров: 80
Uncover the science of heat! In this video, we explore the industrial extraction of Spice Oleoresin from dried Capsicum Peppers. See how raw chili heat is transformed into the potent Oleoresin Extract O-5.
The process combines agriculture with chemical engineering. We detail every critical stage of the production line:
🌶️ Preparation: Grinding dried Capsicum peppers to increase surface area.
⚗️ Solvent Extraction: Using food-grade solvents (ethanol/hexane) to dissolve essential oils and capsaicinoids.
🌡️ Vacuum Distillation: The meticulous removal of solvents to ensure purity.
📉 Standardization: Blending with vegetable oil to achieve the exact Scoville Heat Unit (SHU).
🧪 Quality Control: Rigorous testing for solvent residues and potency before packaging.
Witness how precise chemistry creates the concentrated flavors used in the food industry globally.
📍 Timestamps: 0:00 - Dried Capsicum Intake 1:20 - Grinding & Preparation 2:45 - Solvent Extraction Process 4:10 - Vacuum Distillation & Solvent Removal 5:30 - Standardization & SHU Testing 6:45 - Drum Packaging
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#Oleoresin #Capsicum #SpiceExtraction #FoodScience #ChiliExtract #Scoville #FoodFactory #ChemicalEngineering #IndustrialProcess
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