How to Make ODEN 🍢 (Japanese Stew) – Easy Japanese Home Cooking Recipe

How to Make Oden (Japanese Stew) – Easy Japanese Home Cooking Recipe 🍢
In this video, I'll show you how to make Oden, a comforting and hearty Japanese stew that's perfect for cold winter days. This easy-to-follow traditional Japanese recipe features a delicious Oden broth, daikon (Japanese radish), boiled eggs, fish cakes, tofu, and other tasty ingredients simmered to perfection. Whether you're a beginner or an experienced cook, this simple and satisfying recipe will help you make the ultimate Japanese comfort food right at home!

What is Oden?
Oden is a warm and hearty Japanese comfort food that’s made with a variety of ingredients like daikon, boiled eggs, fish cakes, and tofu, all cooked in a savory Oden broth. It's one of Japan's most beloved winter stew recipes, perfect for sharing with family and friends on chilly days.

🥢 Must-Have Japanese Ingredients!
Get essential seasonings for authentic Japanese cooking:
Ingredient List Here
https://japaneserecipesblog.com/entry...

If you're looking for an easy Japanese stew recipe or other delicious Japanese recipes, don't forget to check out my other videos! Subscribe for more easy Japanese home cooking recipes that will make you feel like you're in Japan. 🍲✨

👍 If you enjoyed this recipe, please give it a like and leave a comment below telling me your favorite Oden ingredients! I'd love to hear how you make it at home.

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