The Easiest (and BEST) Meatballs On This and Other Planets

Meatballs are perfect any time of year, but when fall comes around they become my comfort food of choice. And there’s no easier way to make them, and a batch or sauce, than in the slow cooker for amazing Meatball Subs.

Meatball Ingredients

2 lb Ground Beef (85/15)
1 lb Ground Pork (90/10)
3 ½ tsp Kosher Salt
1 tsp Coarsely Ground Black Pepper
1 tsp Smoked Paprika
1 tsp Granulated Garlic
2 Eggs
1 cup Bread Crumbs

Sauce Ingredients

2x29oz cans Tomato Sauce (no salt)
2 TBSP Dried Oregano
1 TBSP Dried Basil
2 tsp Kosher Salt
½ tsp Red Pepper Flakes
½ TBSP Dried Parsely
3 TBSP Minced Garlic
1 medium Onion

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#cooking #slowcooker #meatballs