How to Cook Delicious Cattail Roots
Автор: Nerding for Nature
Загружено: 2016-10-06
Просмотров: 7034
I fry up some cattail root for a delicious starchy snack. Cattail makes a pretty decent starch. And you can collect quite a bit in a short time. The cattail in this video was from just one plant.
These are best harvested in fall or late spring when there is a good build-up of sugars in the root. Be cognizant of how many you take. You have to kill it to get to the roots and you don't want to wipe out all the plants in the area. They are important parts of the ecosystem. Also, avoid collecting from polluted water sources. Avoid ponds near busy roads, livestock, or industrial activity.
The Otter Outdoorsman:
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Please watch: "Botanical Delights at the Vallarta Botanical Gardens" for some fascinating stuff on edible plants, Mexican history, and other very cool nature nerd facts.
• Botanical Delights at the Vallarta Botanic...
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