Yemen Coffee: The Journey From Seed To Cup

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Did you know when you purchase a cup of coffee, that choice can empower coffee producers thousands of miles away. Your voice can result in better incomes, better schools, and better lives. So, ask for Yemeni coffee.. even when it’s not on the menu. Let coffee shops know that you want environmentally friendly, socially responsible options. Ask about who produced your daily coffee.

Roasters and café owners, your roots and beliefs should determine your sourcing strategy. Ask yourself: what kinds of producers do I want to support? Which communities do I want to invest in? And how can I be sure that my purchases really are supporting these people?

Yemen is home to the world’s rarest coffee: the Yemeni Mokha. Distinctive in both its appearance and flavor, Yemen's coffee is grown on terraces that cling to the fertile central mountains and highlands. This unique coffee is grown organically and then naturally processed, just as it has been for centuries. It’s this that helps give it its exotic fruity, floral notes and effervescent acidity. Fun Fact: 90% of all coffee can be traced back to Yemen!

Yemen Specialty Coffee | Yemen Coffee Farmers