Pepper Roti Pies Fried - Episode 906

Makes 16 medium pies

4 large Idaho patoes peeled and boiled in salted water until tender then mashed
1/4 cup grated carrot
2 habanero peppers chopped
2 pimento peppers chopped
1 tbsp bandania/ cilantro chopped
Salt to taste
2 tbsp golden ray
1 small onion finely chopped
1 tbsp minced garlic
1 cup pepper Jack cheese
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2 cups oil to fry
3 cups all purpose flour
1/2 tsp salt
1 tsp baking powder
1 tsp yeast
1 1/2 cup Luke warm water


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