Tadka Daal Perfection-Quick & Easy!

Tadka Daal Perfection-Quick & Easy!

Description:

Warm, comforting, and packed with flavor – this classic Indian Daal recipe is the ultimate soul food! Whether you're craving a cozy meal or looking for a quick weeknight dinner, this simple yet delicious dish is sure to satisfy. Made with basic pantry ingredients and tempered with aromatic spices, this daal is perfect with rice or roti.

In this video, I’ll show you step-by-step how to make perfect daal at home – flavorful, wholesome, and ready in no time! Don’t forget to like, comment, and subscribe for more easy and authentic Indian recipes.

Ingredients used:

Toor dal / Moong dal

Onion, tomato, green chilies

Ginger, garlic

Turmeric, cumin, mustard seeds

Curry leaves, coriander

Ghee or oil

Serving suggestion:
Serve hot with steamed rice, jeera rice, or chapati, along with a dollop of ghee and some pickle on the side!

Want me to tailor it for a specific type of daal like Tadka Daal, Dal Fry, South Indian Paruppu, or something else?


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