கருப்புக் கவுனி பிரவுனி/ Karupu Kavuni Brownie ❤️
Автор: Madras Bakery
Загружено: 2024-08-14
Просмотров: 40035
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Recipe for 700gms Karupu Kavuni Brownie
Ingredients:
1. Unsalted butter 100gms
2. Milk/Dark chocolate 200gms
3. Eggs 3
4. Brown sugar/ Naatu chakkarai/ Jaggery 200gms
5. Karupu Kavuni arisi maavu 50gms
6. Cocoa powder 25gms
7.Wheat flour 15gms
Tin size: For big size brownie use 9×11 rectangle tin.
For height brownie use 8×10 rectangle tin.
For equal pcs brownie use 8×8 square tin.
Shelf life: 3 to 4 days in room temperature.
For better results consume within 2 days.
Hope you liked this recipe and video ❤️☺️
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