Budget-Friendly Mongolian Beef with Noodle Stir Fry | Simple Recipe without Specialty ingredients!

OOOPS! I must have accidentally cut a part of the video where I said “1 tablespoon cornstarch” when preparing the beef! I don’t know how I managed that but I am so sorry for the confusion!

Today's Featured Recipe: https://drive.google.com/file/d/13Fx5...

Craving Mongolian beef but don’t want to spend a lot on specialty ingredients you might only use once? In this video, I’ll show you how I made a budget-friendly Mongolian beef with stir fry noodles using simple, everyday ingredients.

To keep costs down, I used an inexpensive cut of steak (velveting makes it tender!) and swapped in spaghetti instead of pricey lo mein or chow mein noodles. The result? A delicious, affordable version of a takeout favorite that you can make at home without breaking the bank.

What you’ll love about this recipe:

Uses simple pantry ingredients (no specialty store trip required)

Budget-friendly but still flavorful and satisfying

Weeknight(ish)-friendly and family-approved

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