Banaye Bakery wali Sauce | Chef Waqar | Expert Tips | Milkyz Food | 2024

Chef Waqar is on a journey into the world of pastry perfection as he demonstrates how to create bakery-style chocolate garnish. With precision and flair, Chef Waqar shares insider tips for tempering chocolate and crafting stunning designs. Elevate your desserts with these invaluable techniques and leave a lasting impression on any occasion.

This video is sponsored by Milkyz Food
Since 2010, Milkyz Food has redefined the culinary landscape of Pakistan known as the No. 1 Whip Cream Brand and leading baking brand, join us on a journey that elevates your culinary adventures by fusing passion, quality, and innovation.

Ingredients:
Dark Chocolate - 250 Gram
Cooking Cream - 120 Gram
Sugar - 160 Gram
Cooking oil - 30 Gram
Liquid milk - 90 Gram

Chapters
00:00 Intro
00:10 Recipe Of the Day
00:47 Sauce Ingredients and Method
06:06 Add Icing on the cake
06:26 Pour Sauce
06:44 Outro
08:36 Presentation
08:40 Ingredients
08:48 Credits

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Website: https://bakehouse.pk/

Through Bakehouse, we offer online services throughout Pakistan and operate stores in Karachi and Lahore.

To inquire about anything:
Contact Chef Waqar At 0300-0543793

Thank you for watching, and enjoy your Chocolate Sauce

#milkyzfood #chocolate #Chefwaqar