A slow festive vlog | baking, advent activities and wedding anniversary getaway | Vlogmas part 2

Welcome to part 2 of a cosy, slow, mindful Vlogmas 🎄❤️

This week’s vlog is a glimpse into my life as I move through December with intention — slowing down, honouring my energy, and finding presence in a season that can often feel busy and overwhelming.

I share some life updates, including how exhausted I’ve been after a big year of emotional processing, inner work, and integration. You’ll also see me paint my nails with some festive bows, bake sugar cookies (you can find my famous sugar cookie recipe below), as well as share some self care practices I’m doing at the moment to support my nervous system. I also share some cute advent calendar activities, slow mornings, yoga in the afternoon sunshine and celebrating our third wedding anniversary with a little getaway to Melbourne.

This vlog is an invitation to slow down, move gently, listen to your body, and reconnect with what matters most during the festive season.
I hope it brings you a sense of comfort and calm, and reminds you to honour your own rhythm too.

Love always,Hannah xx

𖤓 Chapters:
0:00 - intro
0:23 - welcome to Vlogmas part 2
2:41 - painting my nails
6:44 - meditation break
7:37 - adding festive nail art
8:18 - health + nervous system update
11:43 - lunch break in the sunshine
13:03 - skincare unboxing
18:50 - yoga in the afternoon sun with Nala
20:33 - making my famous sugar cookie dough
23:24 - advent calendar activities
25:24 - the first strawberries of the season
26:33 - baking the sugar cookies
27:44 - driving to Melbourne
28:05 - wedding anniversary @ the Hyatt
28:56 - buffet breakfast

𖤓 My famous sugar cookie recipe:
• 225g butter, softened
• 1 cup caster sugar
• 1 egg
• 1 tsp vanilla essence
• 1 tsp baking powder
• 2 tsp vanilla sugar (secret ingredient)
• 3 cups plain flour
• A pinch of salt
Cream the butter and sugar together with beaters or a mixer until light and fluffy. Add the egg and vanilla essence and mix well. Add dry ingredients, and mix well.
Roll out the dough. Cut out using a cookie cutter, then bake for about 10-12 minutes at 180 degrees Celsius, or until lightly golden brown.

𖤓 Links and discount codes:
Get 10% off Magic of I (my favourite journals for intentional living) with the code ‘HANNAHWEIR’
https://magicofi.com/?ref=HANNAHWEIR

Get 15% off To Be Magnetic with the code ‘HANNAH5429’
https://login.tobemagnetic.com/offers...

Guided meditation to protect your peace for the holiday season:
   • Guided meditation for protecting your ener...  

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Inquiries: [email protected]

𖤓 Stay connected:
Subscribe for more slow, intentional living:   / @hannahweir  

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Links: https://linktr.ee/hannahweirInquiries: [email protected]

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Welcome, I’m Hannah 𖤓 a creative, storyteller and meditation & mindfulness teacher. Here I share my journey and what’s on my heart — embracing life’s ups and downs, living in rhythm with nature, and celebrating the beauty found in everyday moments. I hope my videos create a space for you to slow down, reconnect, and remember who you truly are. Thank you for being here x

#vlogmas #intentionalliving #slowliving #selfcare #mindfulliving #wellbeing #healingjourney #growth