Pistachio and Mango Polvoron
Автор: Homestyle Cuisine PH
Загружено: 2025-06-08
Просмотров: 251
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Ingredients:
3 cups all purpose flour or cake flour ( toast
to medium heat for about 10 mins. to kill
the bacteria and to remove the raw flavor
of the flour )
1 1/2 cup powdered milk 🥛
1 cup white sugar
divide the flour mixture into 2
half of the flour mixture
3/4 cup melted butter
dried mango 🥭
mix & mold in a polvoron molder
half of the flour
3/4 cup melted butter 🧈 + green food coloring
pistachio
mix & mold in a polvoron molder
Store in refrigerator
Enjoy 👈🤗
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in the power of prayer "
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