ફરસી પુરી નવી ટ્રિક સાથે (ઘઉંના લોટમાંથી) | Ghau Ni Pad Vadi Farsi Puri | Wheat farsi puri

#howtomake #farsipoori #gujaratirecipe
This video shows how to make traditional Ghau Ni Pad Vadi Farsi Puri at home! This video is a one stop solution of all your problems in making Wheat Farsi Puri! All tips, with fully detailed recipe of making Ghau Ni Pad Vadi Farsi Puri is provided so all can watch and learn easily!

This Poori Remains Fresh For 1 Month!
****Ingredients*******************************************************
Wheat Flour - 2 Cups (300 grams)
Besan - 4 Spoons
Ghee - 2 Spoons
Oil - 2 Spoons
Salt - 1/2 Spoon
Jeera - 1/4 Spoon
Water - 3/4 Cup

For Sata:
Melted Ghee - 3 Spoons
Rice Flour - 1.5 Spoons
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