14 SIOPAO ASADO GINAWA KO!
Автор: Chef Ron Bilaro
Загружено: 2022-01-09
Просмотров: 28229
SIOPAO/PORK BBQ/ASADO
Prep time: 1 hour
Steaming time: 8 to 10 minutes per batch
Yields: 14 medium size siopao
5 cups all purpose flour
2 packets of instant dry yeast
1/4 cup white sugar
2 1/4 tbsp oil
1/2 tsp salt
1 tsp baking powder
2 cups miik (whole milk) (fresh milk)
For the filling please refer the link provided - http://chefronbilaro.com/pork-bbq-pan...
remove pork from the stick.
Shred pork into tiny pieces.
Place in a saute pan and add 1 cup hoisin sauce
Add 1/2 cup water
Bring to a boil and continue to simmer until thick.
Cool down.
This becomes your asado filling.
for the cooking procedure please click the link - http://chefronbilaro.com/siopao-asado/
cookware purchase: https://www.heritagesteel.us/pages/ch...
website link:http://chefronbilaro.com/
youtube: https://www.youtube.com/channel/UCr9W...
instagram: / chefronbilaro
facebook: / chefronbilar. .
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