MARLENKA DOMAĆA BOLJEG UKUSA NEGO KUPOVNA /TORTA POSEBNOG UKUSA

Ovo je jedna prava domaća torta posebnog ukusa .Kore se jednostavno prave i veoma.su ukusne.Probala sam pravu marlenku ali ova mi se više dopada, i ako sam bila skeptična prije same pripreme.Sastojke ostavljam u nastavku, samo da naglasim da mozete preko svakog fila posuti malo sa mljevenim orasima.Ja sam samo na zadnji sloj stavila jer da sam stavljala na svaki sloj blo bi mi previse.

Karamel
250 gr šećera
200 ml vrhnja za šlag
25 gr maslaca ili margarina

Vanilin sloj
500 ml mlijeka
2 pudinga od vanilije
50 gr šećera
60 gr margarina ili maslaca

Kore
1 jaje
150 gr meda =oko 4 kašike
1 kašika sode bikarbone
120 gr maslaca
450 gr brašna

Malo oraha

This is a real home-made cake with a special taste. The crusts are easy to make and very tasty. I tried real marlenka, but I like this one better, even if I was skeptical before the preparation itself. I leave the ingredients below, just to emphasize that you can sprinkle each filling with ground walnuts. I only put it on the last layer because if I put it on every layer it would be too much.

Caramel
250 g of sugar
200 ml of whipping cream
25 g of butter or margarine

Vanilla layer
500 ml of milk
2 vanilla puddings
50 g of sugar
60 g of margarine or butter

Peels
1 egg
150 g of honey = about 4 spoons
1 tablespoon of baking soda
120 g of butter
450 g of flour

Some walnuts