[Vegan] Glazed Eggplant Bowl "Eel" Kabayaki Donburi | Japanese Recipes

This vegan eggplant kabayaki rice bowl is as tasty as traditional Unagi eel kabayaki from Japan! Sweet and savory sauce glazed eggplant is meaty and delicious. Enjoy!s

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[Ingredients / 1 serving]
Eggplant 5 oz
Green onion
Japanese short-grain rice

How to cook Japanese rice in rice cooker
   • How to Cook Japanese Rice with a Rice...  

How to cook Japanese rice in pot
   • How to Cook Japanese Rice in a Pot | ...  

Sake 2 tbsp
Mirin 2 tbsp
Sugar 1 tbsp
Soy sauce 2 tbsp

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Tools I use in my channel

Global 7 inch Santoku Knife
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Yoshihiro Japanese Petty Utility Knife 6 In (Amazon)
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Staub Round Cocotte 2.75-quart, Black Matte (Amazon)
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Staub Round Cocotte 16 cm, Black Matte (Amazon)
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Zojirushi Rice Cooker (Amazon)
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My Midnight Japanese Recipes shares Japanese comfort food recipes that I cook and eat (usually around midnight : ) . Nothing serious but easy, yet tasty and satisfying food that I love.

Enjoy!