Cheesy Cabbage Kielbasa Skillet

You say, “Mike! You are doing your 50 by 50 and Polish food is not good for losing weight?” I say, “Not so fast my friend!”

Today’s recipe will break that myth. Sure, dough and potatoes are bad news for low carb and KETO lifestyles. However, when you combine cheese, kielbasa, cabbage and other wonderful flavors you create a low carb - HIGH protein- Polish flavored dish! In fact…this one has 6 net carb and 22 grams of Protein per serving.

Today in Mike Oski’s Kitchen, I will show you how to make a simple and healthy dish that does not sacrifice the traditional Polish taste and flavors. We are making: Cheesy Cabbage Kielbasa Skillet.

The best part is that you don’t have to have Polish roots to enjoy this simple, and I am mean simple, skillet that you can make in minutes. I love love love this dish and you will too…

Mike Oski’s Kitchen is right here and help you to “secretly” put these healthy alternatives down on the table and warm both those bellies and hearts up. Control the controllable’s

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Feel free to comment, ask any questions, and/or let me know how it turns out for you.
Always remember: Be the chef of your kitchen and get your folks back around the kitchen table because...If you cook it, they will come!

By the way, that cool Polska Hoodie I’m wearing can be found on Amazon…just click link below:
https://www.amazon.com/gp/product/B07...

Enjoy!!!

The link to this simple but excellent is below:
https://drive.google.com/file/d/1bi4y...