Guyanese Pinetarts || Pineapple Pastries- Episode 99
Автор: Matthew's Guyanese Cooking
Загружено: 2018-12-14
Просмотров: 45585
Enjoy my Aunty Kanita's recipe for pinetarts. These have the perfect ratio of crust to filling, and they are so flaky.
Ingredients and Measurements:
For the dough:
• All-Purpose Pastry/Crust- Episode 82
For the filling:
1 (20 oz.) can crushed pineapple
1/2 cup brown or white sugar
1/4 tsp. nutmeg
1 cinnamon stick
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Check out some of my other videos!
The BEST oil roti: https://www.youtube.com/watch?v=Y3lQU...
Guyanese Style Pholourie: https://www.youtube.com/watch?v=a2uyI...
Fresh Green Seasoning: https://www.youtube.com/watch?v=BhzPd...
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Instagram- @matthews.guyanese.cooking
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