Conservation & Branding Cambodia Heritage Through GI: Siem Reap Prahok | CAPFISH-Capture
Автор: UNIDOField Cambodia
Загружено: 2026-01-01
Просмотров: 14
From the Tonle Sap floodplains to family kitchens, Prahok Siem Reap carries the authentic taste of Cambodia.
For generations, families have crafted prahok by hand, fermenting fish with care, patience, and pride. Today, this tradition is safeguarded through Geographical Indication (GI) status, ensuring every jar follows strict codes of practice for authenticity, hygiene, and quality.
Behind each jar stands the Siem Reap Prahok Tonle Sap Conservation Promotion Association, supporting local fishers, processors, and families. Every purchase keeps value in the community, protects cultural heritage, and uplifts livelihoods.
With its bold aroma and deep heritage, Prahok Siem Reap transforms simple meals into a taste of home—whether in village kitchens or fine dining restaurants. Look for the GI mark and Association seal: they are your guarantee of trust and authenticity.
Prahok Siem Reap – The flavor behind every great Khmer dish, the taste that brings you home.
This story is part of the CAPFISH-Capture: Post-harvest Fisheries Development Project, funded by the European Union (EU) and jointly implemented by the Fisheries Administration (FiA) and UNIDO.
Visit this link to learn more about the project: https://newslettercapfish-postharvest...
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