My mom's Recipe Masala Bhare Karele | Bharwa Karela | Stuffed Karela | Taste Tactics

#karelerecipe #karelekisabzi #bharwakarele #bharwakarelarecipe #stuffedkarela #bittergourd #sabzi #recipe #easyrecipe #food #cooking #momrecipe #mymomrecipe
#tastetactics #tastetacticsrecipes


In this video, I am sharing my mom’s special recipe of Masala Bhare Karele (Besan Walay Karele).
These stuffed bitter gourds are filled with a spicy and tangy gram flour (besan) masala that makes them super delicious.
It’s a traditional recipe that is full of flavor and love, just like my mom makes at home.
I’ll show you step-by-step how to clean, prepare, and stuff the karele so they turn out perfect every time.
This recipe is perfect to enjoy with roti, paratha, or even with plain rice.
If you think karele are always bitter, try this method – you’ll be surprised how tasty they can be!
It’s healthy, flavorful, and a great option for a homely lunch or dinner.
Do try this recipe at home and let me know how you liked it.

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❤️ Made with love, straight from my mom’s kitchen to yours.


Ingredients:
bitter gourd (karele): 1 kg
finely chopped onion: 4-5 medium
finely chopped tomato: 2 medium
chopped green chilli: 5-6
salt: 1 tsp or as to taste
red chilli powder: 1 tsp
dry coriander powder: 1 tsp
lemon juice: 1 tbsp
gram flour(besan): 2 cup


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