CHOCOLATE CAKE DOUBLE LAYERED । WATER IN YOUR MOUTH

CHOCOLATE CAKE DOUBLE LAYERED । WATER IN YOUR MOUTH

Double Layer Chocolate Cake | So Soft & Moist You’ll Melt! 😍🔥”
2. “Most Delicious Chocolate Cake Ever! 🍰 Double Layer Heaven 🤤”
3. “Double Chocolate Cake That Breaks All Records 💥 | Too Tasty to Resist!”
4. “Chocolate Lovers’ Dream 🍫 | Easy Double Layer Cake Recipe ❤️”


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🧾 Long SEO Description (1000+ Words)

Welcome to Tasty Kitchen Corner! 💕
Today we’re making a Double Layer Chocolate Cake — soft, moist, creamy, and so chocolaty that one bite will make you fall in love all over again! 🍫✨

This isn’t just another cake — it’s a pure celebration of chocolate. Whether it’s a birthday, party, or cozy evening dessert, this homemade double layer chocolate cake will make everyone ask for seconds!

The rich cocoa sponge, smooth chocolate ganache, and melt-in-mouth texture make this dessert a total showstopper. Perfect for shorts, reels, or party recipe videos! 🎉


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🍰 Why You’ll Love This Recipe:

Super soft & moist chocolate layers 🍫

Smooth and creamy ganache frosting ✨

Perfectly balanced sweetness — not too heavy

Made with simple ingredients at home

Looks professional but easy for beginners



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🍳 Ingredients You’ll Need:

For Cake Base:

1½ cups all-purpose flour (maida)

½ cup cocoa powder

1 cup sugar

1 tsp baking powder

½ tsp baking soda

2 eggs

½ cup oil or melted butter

1 cup milk

1 tsp vanilla extract


For Chocolate Frosting (Ganache):

1 cup dark/milk chocolate

½ cup fresh cream

1 tbsp butter



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🔥 Step-by-Step Method:

Step 1 – Prepare Batter:
Mix flour, cocoa, sugar, baking powder & soda. Add eggs, oil, milk, and vanilla. Beat until smooth.

Step 2 – Bake:
Pour into two greased pans and bake at 180°C for 25–30 minutes.

Step 3 – Make Ganache:
Melt chocolate and cream together until silky. Add butter for shine.

Step 4 – Layer & Decorate:
Spread ganache between both cake layers, cover the top, and decorate with choco chips, curls, or grated chocolate.

Step 5 – Chill & Serve:
Refrigerate for 1–2 hours before slicing for that clean, satisfying cut! 🍰


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💡 Pro Tips:

Always sift dry ingredients for smooth batter.

Use milk chocolate for a sweet tone, dark for rich flavor.

Add a pinch of coffee powder — it enhances the chocolate taste!

Chill before serving for firm texture and clean layers.



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🍽️ Perfect Occasions:

🎂 Birthday parties
🍫 Valentine’s dessert
🎉 Anniversaries & celebrations
☕ Evening snack with coffee
📸 Instagram / YouTube Shorts


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❤️ Don’t Forget To:

✅ Like 👍 if you love chocolate!
✅ Subscribe 🔔 for more dessert recipes.
✅ Comment your favorite cake flavor 🍰
✅ Share this with your sweet-tooth friends!


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