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The Secret to Oil-less Thenkuzhal Murukku with Dough Kneading Tips | Chef Deena's Kitchen

Автор: Chef Deena’s Kitchen

Загружено: 2025-10-11

Просмотров: 197851

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Thenkuzhal Murukku
Get ready for Diwali with the ultimate guide to making perfect Thenkuzhal Murukku! In this exclusive video from Chef Deena’s Kitchen, we travel to Srirangam to meet Mrs. Venkatalakshmi, a culinary expert who has been perfecting this snack at Sriranganayaka Snacks for an incredible 48 years.
This isn't just any murukku—it's the crispy, melt-in-your-mouth Mullu Thenkuzhal!
🌟 Video Highlights & Key Secrets You'll Learn:
• The White Murukku Secret: Discover the specific flour milling and mixing technique that ensures your murukku fries up perfectly white, not reddish.
• The Essential Ingredients: Learn the precise ratio of raw rice to perfectly roasted urad dal that guarantees crispiness and flavour.
• Why Butter is Best: Find out the function of adding butter (not dalda) and how it contributes to the snack's fantastic texture and long shelf life.
• Expert Tips & Tricks: Mrs. Venkatalakshmi shares her secrets on using cumin for the best flavour, preparing the asafoetida, and getting the perfect dough consistency.
• Long Shelf Life: Learn how to make murukku that stays fresh and crispy for up to one month when stored correctly.
If you are looking for authentic, traditional Diwali snacks made with true expertise, you can't miss this recipe!

Sri Ranganayaki Snacks
Mrs. Vengada Lakshmi
Mobile : 9944550122 | 9659567975

Ingredients:
Raw Rice Flour- 4 Cups
Urad Dal Powder (Roasted)- 1 Cup
Cumin Seeds- 20 grams
Asafoetida- 2 Tsp
Salt- As Required
Oil- For Frying


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_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.

Subscribe to Chef Deena Cooks (CDK) for more cooking videos.

#chef #food #diwali #recipe #murukkurecipe
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The Secret to Oil-less Thenkuzhal Murukku with Dough Kneading Tips | Chef Deena's Kitchen

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