CROATIA FOOD RECAP AFTER 2 MONTHS IN SPLIT 🍽
Автор: Feather and the Wind
Загружено: 2017-02-17
Просмотров: 176406
After spending two months in Croatia, we wanted to recap some of our favourite meals while enjoying some traditional foods in Split!
Our Croatian food vlog starts with some sandwiches filled with skinless meat sausage called ćevapi. Then we talk about our peka meal from our previous video where we ate fresh rooster and veal cooked in the fire under an iron dome. For dessert we have some yummy fritule doughnut pastries and show you our favourite ice cream place in Split. Both of our Airbnb hosts in Split treated us to delicious food like sarma (cabbage rolls), rakia (fruit brandy), charcuterie and Croatian moon cookies called kifli. For dinner we visit a local konoba (tavern) to try Croatian black risotto and a wild boar pasticada (stew). This is just the tip of the iceberg when it comes to food in Croatia but we hope you'll try some during your next visit to this beautiful country!
Next stop: BOSNIA & HERZEGOVINA!
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MUSIC: Ra Ra Riot - Absolutely (Androma Remix)
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