Refreshing Ghanaian Outdoor Cooking: Making Soft Fante Kenkey with Assorted Proteins 🇬🇭
Автор: Khadijah Khalid
Загружено: 2025-07-08
Просмотров: 1100
In this video, I take you through a peaceful outdoor cooking experience as I prepare Fante Kenkey using fermented yellow corn dough as the base ingredient. Of course, any fermented corn dough will work just fine, but yellow corn is my personal favorite for that vibrant color.
This meal is paired with a delicious variety of assorted proteins.
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📍 Filmed in Ghana
🎥 Captured with Iphone 14 Pro Max
🎵 Natural sound only – no added music
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#fantekenkey #GhanaianCuisine #OutdoorCooking #AuthenticGhanaianFood #VillageCooking #CornDoughRecipe #FermentedCornDough #TraditionalCooking #NaturalSoundCooking #KhadijahKhalid #GhanaFood #FoodVlogGhana #CookWithMeGhana
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