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How to make papaya salad sauce
Автор: Sovanna’s cooking and recipe 🍽
Загружено: 2025-11-07
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Fermented Shrimp Paste Sauce
Perfect for making a delicious papaya salad!
Here’s what you’ll need:
Toasted onion and garlic peels for a lovely aroma
6 ounces of fermented shrimp paste sauce (that’s the ideal amount!)
4 ounces of fermented fish (prohok)
6 ounces of seedless tamarind pulp
1 cup of brown sugar
1 tablespoon of MSG (optional, but it adds a nice depth of flavor)
1/2 cup of fish sauce
8 cups of water
Just pop it in the fridge, and it should last for about 3 months. Enjoy!
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