The Dish: Chef Julia Sullivan on "Henrietta Red”
Автор: CBS Mornings
Загружено: 2022-03-05
Просмотров: 8050
Chef Julia Sullivan studied at the Culinary Institute of America in New York's Hudson Valley before working in some of the city's top kitchens. Five years ago, she moved home to Nashville and opened "Henrietta Red,” which brings a fresh style to the city. Dana Jacobson has more.
"CBS Saturday Morning" co-hosts Jeff Glor, Michelle Miller and Dana Jacobson deliver two hours of original reporting and breaking news, as well as profiles of leading figures in culture and the arts. Watch "CBS Saturday Morning" at 7 a.m. ET on CBS and 8 a.m. ET on the CBS News app.
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