How to Make the Perfect Festive Roast Chicken Marinade (So Simple Yet So Good!)
Автор: SpiceRally
Загружено: 2025-11-08
Просмотров: 59
Bring festive warmth to your holiday table with this Festive Roast Chicken Marinade. Made with olive oil, honey, orange juice, herbs, and spices, it creates a flavorful, juicy, and golden roast chicken perfect for Christmas or any celebration. This recipe yields about ¾ cup of marinade, enough for 2–3 pounds of chicken. You can use it directly before roasting or brush it on after applying a dry rub for extra moisture and depth of flavor. Any leftover marinade can be stored in a tightly sealed container in the refrigerator for up to 5 days. Just give it a good stir before using again.
▶ Recipe Ingredients ~
¼ cup Olive Oil
2 tbsp Honey
3 tbsp Fresh Orange Juice
1 tsp Orange Zest
2 tsp Soy Sauce
2 cloves Garlic (roughly chopped)
¼ small Onion (roughly chopped)
1 tsp Dijon Mustard
½ tsp Ground Cinnamon
⅛ tsp Ground Nutmeg
½ tsp Smoked Paprika
1 tsp Salt
½ tsp Ground Black Pepper
½ tsp Dried Rosemary
½ tsp Dried Thyme
▶Directions ~
Add all the ingredients to a blender jar.
Blend on high speed until smooth and creamy.
Use immediately to marinate chicken before roasting.
Store any unused marinade in a tightly sealed container in the refrigerator until needed.
Link to the Festive Roast Chicken Rub:
• The Ultimate Festive Roast Chicken Rub– Ju...
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