Brewing a Single Hop Galaxy IPA | Grain to Glass | Classic Styles | Single Hop

In this video, I brewed a single hop American #IPA with #Galaxy hops, proving to be an awesome juicy, hoppy, beer. This video covers the recipe, the brew, the fermentation and the final tasting. Galaxy is an Australian high-alpha hop that I've ben wanting to use for a while, and making a single-hop IPA or pale ale is a great way to figure out a certain hop's characteristics. This brew included a first-wort hop addition and several others at 20, 10 and 0 min plus a dry hop. Additionally, I added some malt complexity with some flaked rye and crystal 10. Overall this beer was an excellent IPA and I really enjoyed both the process and the beer. The only downside was a mild haze from the dry-hopping (the beer was modeled after west coast style IPAs and was supposed to be clear).
#homebrew
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The recipe for 5.5 gallons is below, your efficiency may vary:
"A Galaxy Far, Far Away"

6.4% ABV 83 IBU

11.75 lb 2-Row (78.3%)
1.25 lb Flaked Rye (8.3%)
1 lb Crystal 10L (6.7%)
1 lb Munich Malt (6.7%)

Single Infusion Mash at 151 F (66 C) for 90 min

Water (ppm): Ca: 76, Mg: 28, Na: 65, SO4: 234, Cl: 100, HCO3: 54

60 minute boil:
1 oz (28g) Galaxy (16% AA) as First Wort Hops
1 oz Galaxy at 20 min
1 oz Galaxy at 10 min
1 oz Galaxy at 0 min
Dry hop in the keg with 2 oz Galaxy

OG: 1.060

2 packages or 1 starter of Wyeast 1056 American Ale

Ferment from 65-68 F (18-20 C) for 2-3 weeks, dry hop in keg

FG: 1.012

Full disclosure, most of the links on this page are affiliate links. This means if you buy through them I make a small percentage from the sale at no additional cost to you. All money earned through the channel goes back into the videos and brews you see on my channel. As always, don't just take my word for it, do your research before you decide to buy.

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