Meat vs Seafood Pop-Up Restaurant Team Challenge | MasterChef Australia | MasterChef World
Автор: MasterChef World
Загружено: 2022-03-10
Просмотров: 299680
In this pop-up restaurant team challenge, season 8 runner-up Matt Sinclair is mentoring the two teams in running pop-up restaurants and making a four-course meal for 100 customers in three hours. The red team will have to prepare a meat-based menu and the blue team a seafood-based menu.
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