Macaloney’s The Peat Project – Ex-Bourbon Cask | Peated Canadian Single Malt Review
Автор: Seaway Whisky Wire
Загружено: 2025-07-19
Просмотров: 73
In this video, we dive into Macaloney’s The Peat Project, a unique peated Canadian single malt whisky aged in ex-bourbon casks. Crafted on Vancouver Island, this whisky combines the smokiness of traditional peat with the smooth, sweet influence of American oak, creating a balanced and complex dram.
We’ll explore its nose, palate, and finish, discuss how it compares to classic Scotch-style peated whiskies, and see how Macaloney’s is pushing the boundaries of Canadian single malt.
If you’re a fan of Islay-style peat with a Canadian twist, this one is worth discovering!
👉 Tasting Notes
Nose: Gentle campfire smoke, vanilla, and toasted oak
Palate: Sweet malt, soft peat smoke, honey, and citrus zest
Finish: Long, warming, with lingering peat and oak spice
💬 Have you tried The Peat Project? Let me know your thoughts in the comments!
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https://macaloneydistillers.com/
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