[SUB]Shortbread Cookie, better than traditional cookies, rich matcha flavor! 【Xuxu Cooking】

🎉Welcome to Xuxu Cooking! Let's make Matcha Shortbread Cookies! 🎉
Ingredients:
•chilled unsalted butter 65g
•cake flour 92g
•rice flour 25g
•powdered sugar 20g
•matcha powder 8g
•salt 0.5g
•milk 15g


How to make:
1.Add 92g cake flour, 25g rice flour, 20g powdered sugar, 8g matcha powder, 0.5g salt and 65g chilled unsalted butter cubes into the food processor, crush until the mixture looks like coarse breadcrumbs.
2.Pour into 15g milk, mix roughly and use your hands to form it into a dough, then roll out into rectangle about 1cm in thickness and freeze for 1 hour.
3.Cut into 2*3.5cm pieces and use a fork to poke holes.
4.Preheat the oven to 130°C/266°F, bake for 45-50 mins. Once baked, let it cool.


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