2-Min Tomato Egg Curry | Quick Anda Masala

2-Min Tomato Egg Curry | Quick Anda Masala
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Steps:
➡️ Heat 3 tbsp oil, add 2 slit green chilli & 1 chopped onion – sauté till golden
➡️ Add curry leaves 🌿
➡️ Add 2 chopped tomatoes, cook till soft & mushy
➡️ Mix ½ tsp turmeric, ½ tsp red chili, 1 tsp sambar powder, ¼ tsp garam masala & salt
➡️ Add little water, boil the masala
➡️ Add 4 halved boiled eggs, simmer 2–3 mins
➡️ Garnish with coriander & serve hot 😋🍛

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