iranian piroshki : How to Make Traditional iranian donut with special creamy
Автор: cooking AF
Загружено: 2023-06-10
Просмотров: 2670
Welcome to a culinary journey that will transport you straight to the heart of Iran! Discover the captivating flavors of Iranian Piroshki, a beloved traditional dish that combines the rich heritage of Persian cuisine with a creamy and delectable twist.
Ingredients:
1 egg
Milk 120 ml
Sugar 80 grams
of liquid dough 30 grams
Salt 10 grams
Flour 300 grams
Butter 50 grams
👉NOTE:Fry in oil
sugar powder
Whipped cream (sweet cream)
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