How to Start Your Homemade Cheese Business in Pakistan
Автор: Pakistan&Counting
Загружено: 2025-09-16
Просмотров: 3459
"Say Cheese… Pakistan’s way! 🧀🇵🇰
Meet Yayycheese — Pakistan’s homegrown artisanal cheese company, turning 100% pure cow’s milk into natural, preservative-free cheeses like cheddar, pepper jack, gouda, and halloumi.
From humble beginnings to being stocked across Karachi, Lahore, and Islamabad — Yayycheese has proved there’s a local appetite for world-class cheese. They’ve even expanded into luxury platters and charcuterie boards.
This is the story of how Salar Hasan Khan built Yayycheese into Pakistan’s flagship cheese brand — and why fast food may be the key to scaling this into a billion-dollar opportunity.
Full success story now live on Pakistan & Counting. Stay tuned for our full Unlocking Growth episode on Pakistan’s cheese market.
#PakistanAndCounting #UnlockingGrowth #Cheese #FoodBusiness #MadeInPakistan #YayyCheese
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