How Frozen Custard Became Wisconsin’s Favorite Dessert | Regional Eats

Frozen custard is usually made with more egg yolk and butterfat than ice cream. Wisconsin's dairy farms make the state an ideal home for the dessert.

MORE REGIONAL EATS VIDEOS:
How Traditional Italian Gelato Is Made | Regional Eats
   • How Traditional Italian Gelato Is Made | R...  
How French Baguettes Are Made In Paris | Regional Eats
   • How French Baguettes Are Made In Paris | R...  
   • How Traditional Italian Focaccia Bread Is ...  

------------------------------------------------------

#Custard #RegionalEats #FoodInsider

Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire.

Subscribe to our channel and visit us at: https://www.insider.com
Food Insider on Facebook:   / foodinsider  
Food Insider on Instagram:   / thisisinsiderfood  
Food Insider on Twitter:   / insiderfood  
Insider on Snapchat:   / 4020934530  
Insider on Amazon Prime: https://www.amazon.com/v/thisisinsider
Insider on TikTok:   / insider  
Food Insider on Dailymotion: https://www.dailymotion.com/foodinsider

How Frozen Custard Became Wisconsin’s Favorite Dessert | Regional Eats