Let the hard-working men be well fed! Katsudon, tempura, and udon restaurant is run by hostess!

We follow a man obsessed with ramen on the first day of his new restaurant's opening.

Within 60 Minutes, the Yatai was Built! The Amazing Work of the 60-Year-Old Ramen Chef in Fukuoka!

Midnight Curry Udon is a Hit! The Lives of 2 Determined Female Udon Masters Working 16-Hour Days!

Market Life in Southern China: Poached Chicken, Shrimp Cakes, Stuffed Veggies & More Guangxi Food

Lots of young men come to the restaurant where women make jumbo fried chicken

Amazing! Grilled steak and delicious Italian spaghetti of famous chef. / Korean street food

Famous huge roadside yakisoba restaurant where large quantities of yakisoba are cooked

87 Years Old!? Super Granny That Works Harder Than Everyone! The Godlike Tempura Chef

Cooking Tender and Crispy Lamb Leg: Nail-Poked Edition

Bustling morning market in Xi'an, China: great food and vibrant atmosphere!