दूध पेड़ा - कम इन्ग्रेडिएन्ट्स वाली सबसे आसान मिठाई । Milk Peda the Indian traditional sweet
Автор: NishaMadhulika
Загружено: 2019-03-19
Просмотров: 5628205
Doodh Peda recipe,, milk peda recipe, Paalakova, peda recipe without condensed milk, palkova in hindi, Kova Peda ,
#milk_peda #paalkova #doodh_peda
Ingredients for Milk Peda
Full cream milk - 1 litre
Sugar - ½ cup (125 gms) (heaped)
Cardamom powder - ½ tsp
How to make Milk Peda
1- Take a litre of full cream and add it in a wok.
2- Cook until it boils and cook while continuously stirring it in the intervals on the high flame.
3- Stir it while touching the spatula to the bottom so that it won’t burn from the bottom.
4- Cook the milk until it reaches to its thicker consistency.
5- Turn the flame to medium and scratch it from the pan using a spatula.
6- Add a ½ cup sugar to it and a ½ teaspoon of cardamom powder.
7- Stir and cook for 5 minutes from the low to medium flame.
8- The milk has become thick and 45 minutes was acquired to make it thick.
9- Cool down the mixture in a separate plate.
10- Apply some clarified butter on your palm to grease it.
11- Lift a proportion of mixture and roll it.
12- Press it from the centre and the Peda is ready.
13- Prepare all the Peda likewise.
14- Leave them in the open air for 3 to 4 hours to set and later on serve it.
Serving
1- Store them in the refrigerator and consume for 8 to 10 days.
Subscribe for more recipes -
http://www.youtube.com/subscription_c...
For the Best recipes on YouTube, log onto -
/ nishamadhulika
Find us on Facebook at -
/ nishamadhulika
Visit my Hindi Website
http://nishamadhulika.com
Доступные форматы для скачивания:
Скачать видео mp4
-
Информация по загрузке:
