Why Would Anyone Drink Shingle Stain?

In this episode of Spike's Breezeway Cocktail Hour, we're diving deep into Trader Vic's archives to mix up a forgotten classic: the Shingle Stain. Yes... you read that right. "Shingle Stain." Who signed off on that name? We're not sure either—but we are mixing it in the exact vintage glass it was originally served in at Trader Vic's AND we're even including the wildly bizarre garnish that came with this cocktail!

Is this one of Vic’s hidden gems… or did it get buried for a reason? Join me as I mix, sip, and try to keep a straight face while drinking something called Shingle Stain.

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~ RECIPE ~
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SHINGLE STAIN
by Trader Vic

1 ounce lime juice
1 1/2 ounce cranberry juice
1/2 ounce pineapple juice
1/4 grenadine
2 ounces 'Trader Vic's Mai Tai rum' (sub Denizen or a mix of 50/50 of Jamaican pot-still and Martinique rums)

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~ METHOD ~
Shake with ice cubes. Pour into ten-pin pilsner glass. Decorate with that roof thing (or fresh mint).